Thursday, June 4, 2020

How to make Mango Sticky Rice




Making the most out of the availability of mangoes which is in season right now I decided to make and give this snack/dessert a try...mango sticky rice.

Mango sticky rice is a traditional Thai dessert made with glutinous rice, fresh mango and coconut milk, and eaten with a spoon or sometimes the hands.


I made it as simple as you are cooking rice on a rice cooker. For the recipe, you will be needing the following:

1.5 cups- glutinous rice (malagkit na bigas)
ripe mangoes
1 cup- pure coconut milk
1 cup- second squeeze coconut milk with water
1/2 cup- white granulated sugar
1/8 tsp- iodized salt or any salt available
sesame seeds 









Rinse the glutinous rice and drain the water.

Add half of the coconut milk with water

Add half of the pure coconut milk


Add sugar


Stir
Add salt


pan roast the sesame seeds until golden brown, set aside. 

Check and mix the glutinous rice half-way through cooking and check for the rice consistency. 


This is the finished product, mango sticky rice, it is the easiest and simplest way to cook this Thailand dish. 
The combination of the sweetness and tanginess of the mangoes combined with the glutinous rice with coconut milk blends well perfectly. 




23 comments:

  1. I've never heard of this, but if it's sweet, my kids would probably like it. Thanks for sharing!

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  2. I've never had rice like this before. I love mangos, so I imagine I will be a fan.

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  3. I love mangos and have been waiting for mine to fully ripen. This dessert sounds great and I will have to try it soon.

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  4. Oh goodness this looks delicious. I really do like sticky rice and the way that you showed the steps on how to make it. I want mango sticky rice now!

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  5. I have had sticky rice and it is so good. I will be making this recipe

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  6. Sounds delicious. Love that you have pictures for every step to make creating the dish easier.

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  7. This looks so good and I love the taste of mango. Thanks for sharing

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  8. Yummy, I can imagine that this is a delicious dessert. I never had sticky rice before.

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  9. This is one of my favourite desserts and now with Mango season in full swing, there is nothing better I can think of making. Thanks for sharing.

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  10. yummmmmmm!!! I remember I had mango sticky rice in Thailand a few years ago. Was SO GOOD!!! I can't wait to do this myself, super excited about it.

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  11. I've been looking for some dessert inspirations and this snack is just ideal for me! Can't wait to try it out! :)

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  12. I really love your blog. You post really nice recipes. Gonna try this soon!

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  13. This looks really delicious and look so easy to make, I am going to try this recipe this weekend.

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  14. I just love mangoes..these are mine fav one..and this recipe seems to be very delicious and tasty..i have never heard of mango sticky rice until i read this..seriously wanna try it soon..loved it..great work..(World in Eyes)

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  15. I love eating mochi here in Japan but I need put some mango in it now because that sounds amazing!

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  16. Too much work for BB, but now the choice to order is easy next time Thai food is wanted!

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  17. This is a new recipe I have to try out. I'm a big fan of rice and mangoes.

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  18. This looks delicious! Can I use regular rice? Is glutinous rice easy to find?

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  19. I love how easy your recipe looks. I enjoy sticky rice and adding mango to it seems like it would be perfect. I can't wait to make this once we are back in our home.

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  20. Mango sticky rice is so yummy, we recently did the same ala puto maya topped with mango cubes instead of slices.

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  21. I really miss having Mango Sticky rice! Most especially the ones that I have had in Bangkok.

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  22. We might have to give this a try at some point this week as I'm sick of cooking the same things over and over again during lockdown. Thank you for the inspiration :)

    Louise x

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  23. My family loves sticky and steamed rice and they would love the flavour of Mango

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